Food Players Training Series: Operating in Our New World (Session 5 of 5)

Are you a food player (producer, manufacturer, service provider, others) who is adapting your business to the new reality? Do you want to learn about consumer trends driving this new economy? Are you looking to develop a new opportunity to reach our constrained and changing world? If you answered yes to any of these questions, then this training series is for you!

This five-part series concludes with a deeper look at the systems within which your business and/or new opportunity operate. You will map your value proposition and explore the key components of building a resilient and sustainable business. This session is focused not only on re-starting today, but also on building a better tomorrow.

This is the last session in the 5-part series on Building Resilient Businesses & New Opportunities led by food industry veteran and Executive Coach Alana Libow, and co-facilitated by food industry executive, investor, and coach, Luciana Nunez.

*We highly encourage you to partake in all 5 sessions to take full advantage of the curated content we have put together for you. However, feel free to join any sessions that resonate with you and your business. All sessions are listed below:

1. The New Landscape – Context, Trends, & Insights
2. Your Purpose + Your Customer
3. Discover New Opportunities, Repurpose Capabilities
4. Partnering – Across sectors and within Miami’s Ecosystem
5. Operating in Our New World: Build a Resilient & Sustainable Business

These sessions are all free and part of Passport, a collaborative initiative designed by Venture Cafe Miami to provide growth stage South Florida founders with the tools to scale locally and nationally.